EVENT CALENDAR
Spring Wine Tasting Dinner
Spring Wine Tasting Dinner includes 5 courses prepared by Executive Chef Nael Taki, along with wines chosen specifically for each course. $38 per person, plus tax & tip. Call 330-497-1117 for reservations.
Spring Wine Tasting Dinner
Date and Time
Monday Apr 19, 2010
6:00 PM - 9:00 PM EDT
Location
The Cellar at the Main Street Grille
